Yogurt rice, a summer staple in Indian homes, blends cooked rice with yogurt, veggies, herbs, and spices for a refreshing treat.
Watermelon with chaat masala, cumin powder, black salt, and lemon juice is a refreshing breakfast. Add mint leaves for freshness.
Cucumber slices on bread with mint chutney or cream cheese offer a cool breakfast.
Blend mangoes with yogurt, milk, honey, and cardamom for a creamy mango smoothie. It's delicious and hydrating.
Cold semolina upma, flavored with mustard seeds, curry leaves, and green chilies, is perfect for summer. Top with coconut and cilantro for freshness.
Seasoned buttermilk with cumin, salt, and mint is a refreshing Indian summer drink. It's light, aids digestion, perfect for hot breakfasts.
Mint-stuffed whole wheat parathas are cooling and flavorful. Enjoy with yogurt or pickle for a satisfying breakfast.